Continually inspired by our love for different cuisines through our travels, our creative process focuses on the art of fusion of cultures and flavors, beginning with the infamous “Piri Piri”.
A flawless mix of Red and Granny Smith apples with celery and onion on a bed of baby spinach, topped with maple crusted walnuts, and tossed in a creamy herb dressing
Caramelized Onion & Pesto Flatbread
Mozzarella & pesto base with a mix of sundried and cherry tomatoes, topped with caramelized onions, crumbled feta and peppery rocket